Robert Parker’s Wine Advocate
The small production (4,150 cases) of 2011 La Mission-Haut-Brion displays the nobility and complexity of this great terroir. Burning embers, scorched earth, blueberry, black currant, licorice and spice aromas jump from the glass of this dense ruby/purple-colored wine. With full body (atypical for a 2011), but no hard edges, this opulent, multidimensional, fleshy, rich, stunningly long, well-balanced La Mission is another great achievement in what has been nearly a century of producing remarkable wines from this hallowed vineyard. The long 2011 should be reasonably mature in another 4-6 years, and last for two decades. It will always be a revelation in a vintage that is unlikely to receive a lot of exciting press. The final blend was 55% Cabernet Sauvignon, 34% Merlot, and 11% Cabernet Franc.
Features
Type of wine
Reserve Red
Pairings
Cured Cheese, Red Meat
Style
Powerful and structured
Occasions
Romantic Dinner, Business Lunch, Anniversary Dinner, Gift
Winery
Château La Mission Haut Brion
Size
75 cl.
Country
France
Region
Bordeaux
Appellation
Pessac Léognan
Alcohol
14.5%
Grapes
Merlot, Cabernet Sauvignon, Cabernet Franc
Serving
Between 16ºC and 18ºC
Winemaking
Aged for 18 to 22 months in French oak barrels (80% new ones).















Valoraciones
No hay valoraciones aún.