Robert Parker’s Wine Advocate
Tasted at the Mouton-Rothschild vertical in London, the 2006 Mouton-Rothschild was really the wine that put winemaker Philippe Dhalluin on the map, in the sense that unlike the 2005 born in a great vintage, this 2006 had to transcend it. It remains one of the standouts of the growing season and actually replicates previous showings just the week earlier and in January. As expected, the nose has quite brilliant delineation with blackberry, graphite, here an almost cold slate-like scent. The palate is harmonious with the carefully judged acidity, fine-grain tannin and immense detail on the finish. Recent bottles suggest that it may close up for several years, in which case, either enjoy this in the next few months or cellar this for a few years and receive vinous dividends down the line. Tasted May 2016.
Features
Type of wine
Reserve Red
Pairings
Cured Cheese, Red Meat
Style
Ripe and elegant
Occasions
Anniversary Dinner, Gift
Winery
Baronne Philippine de Rothschild
Size
75 cl.
Country
France
Region
Bordeaux
Appellation
Pauillac
Alcohol
13.0%
Grapes
Cabernet Sauvignon, Merlot, Petit Verdot
Serving
Between 16ºC and 18ºC
Winemaking
Aged for 22 months in new French oak barrels.















Valoraciones
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